Open Wednesday, Friday, Saturday and Sunday from 8am
14 July 2023
On the corner of the Centre Aisle and Aisle E you'll find an aptly named stall boasting plenty of lush…
30 June 2023
As South Melbourne Market prepares to go plastic produce bag free from 1 July 2023, we wanted to share…
28 June 2023
We want to hear from you about what you'd like to see (and buy!) at the Village Market
23 June 2023
Baby, it's cold outside! Warm yourself up from the inside out with our hot pick of soups around the Market!
20 June 2023
Single-use plastic produce and net bags will be removed from the Market's fruit and vegetable stalls f…
19 June 2023
We’re leading a transformation of the environmental impact of your Market; for our traders, our shoppe…
18 June 2023
This month we caught up with Lei Lu and Junny Kang to chat all things hats!
7 June 2023
With a little help from the Richmond Tigers and a whole lot of love, the Market's traders took the plu…
We are thrilled to announce the four traders who are leading the way with sustainability in their businesses.
3 June 2023
It's truffle season at the Market and we're celebrating everything about this magnificent subterranean…
31 May 2023
Our next foodie event will celebrate this fleshy fruiting body!
26 May 2023
For those embracing a vegan lifestyle or simply seeking healthier and more sustainable food options, t…
25 May 2023
Find out more about the delicious gelato that's won not one but two prominent awards.
2 May 2023
Designed by Bourke And Bouteloup Architects
23 April 2023
Victor from K-Sein Fromagerie gives us all the tips and tricks to do with cheese!
20 April 2023
Akanas are handmade leather shoes, perfected over six centuries of Ottoman Empire tradition.
12 April 2023
Applications are now open for Market traders.
21 March 2023
Family-owned and run food production and distribution company, Flinders + Co, has opened its first ret…
Come Southside and take your taste buds on a tour around the world.
27 February 2023
We're asking our community for feedback on our draft strategy
3 February 2023
This month we caught up with the lovely Natasha from My Cookie Factory who's been filling The Market w…
18 January 2023
Spend a lazy afternoon tasting tapas and icy cold cocktails at the Market.
14 January 2023
A cookie factory, native popcorn and a toastie caravan are some of the new offerings available at the Market.
3 December 2022
Running out of inspiration and time to choose those last-minute Kris Kringle presents? We've got a l…
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