Meat, Poultry & Seafood
Your trusted local fishmonger
Since 1969, Aptus has been serving up extraordinary seafood to the people of Melbourne. Owner Angelo, a second-generation fishmonger, is always happy to help with advice on the right type of fish for your dish.
People come from far and wide to indulge in his freshly shucked oysters. Other top-selling products include Tasmanian salmon, cooked crayfish, fresh prawns and sashimi-grade tuna.
- Stall Number
- Deli Aisle